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Autumn


marinated cardoon chiocciole with curly endive pesto

broccoli dill white bean soup

sunchoke mustard couscous with caraway roasted carrots

curry roasted brussels sprouts & black grapes

roasted delicata & golden beet soup

braised chard stems

baked sweet potatoes with maple pecan millet and chipotle cream

smoky roasted stuffed delicata

socca with beet top pesto

garlic kale soup 

lemon dill roasted turnip tacos

celeraic soup with thyme oil & horseradish croutons

warm spinach salad with roasted sunchokes and olives

indian summer golden posole 

red cabbage steaks with ginger lemon miso

butternut squash ribollita 

pumpkin apple soup with macadamia gremolata

brussels sprout leaf wraps with turnip rosemary hummus

tomatillo habanero pear jam

heirloom tomato and carrot soup with harissa

a meditation on the garden

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